Archives for December 2013

Corn Casserole

corn casserole







This is a favorite and Corn Casserole with our family. This is a easy dish that my daughter Jessica loves to


Corn Casserole


2 cans whole kernel corn, drained

2 cans cream-style corn

2 eggs, beaten

1/2 cup margarine or butter, melted

1 (8 oz.) sour cream

1 box Jiffy corn bread mix


Mix all together and pour into a sprayed 9 x 13 dish. Bake at 350  for 1 hour.



Easy Candied Yams



sweet potatoes






This is an easy candied yam recipe that I use each Thanksgiving. It is a favorite for my family.


5 large sweet potatoes sliced

10 T butter

2/3 cup brown sugar packed

2/3 chopped pecans

2 cups miniature marshmallows


Cook potatoes until softened and drain.

Pour into sprayed 9 x 13 dish.

Combine butter and sugar in saucepan and cook until hot.

Add pecans to sauce and pour over potatoes.

Stir just to coat and spread marshmallows over the top.

Bake at 350 for 25-30  minutes and enjoy